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牛排菌
牛排菌（Fistulina hepatica，又稱肝色牛排菌或牛舌菌）是一種不常見的層孔菌，歸入傘菌目，因酷似一塊生肉而引人注目。過去曾用作肉類替代品，如今在某些市場仍可見到，味道偏酸略帶酸澀。須趁幼嫩時採摘，因其可能很硬且需長時間烹煮。可能有毒，食用風險自負。
✓ Edible
Stats
- Weight
- 500 g
- Rarity
- Uncommon
- Size
- 2×2 (4)
- Wear per use
- 0
Nutrition (per 100 g)
- Calories
- 28.3 kcal
- Water
- 92.4
- Protein
- 3.1
- Fat
- 0.3
- Carbs
- 3.3
- Sugars
- 1.7
- Fiber
- 1
- Sodium
- 5
Recipes that use it
Trading
- Buy price
- 20 ¥
- Sell price
- 2 ¥
- Traders
- Bartender
- Fame required
- 15
完整資料
- Consumption Duration
- Vegetables
- Digestion Duration
- Vegetables4
- Fatigue Bonus
- 2.5
- Group
- Food.Solid
In other languages
- Español Fistulina hepatica
- English Fistula Hepatica
- Deutsch Eichen-Leberreischling
- Русский Печёночница обыкновенная
- 简体中文 牛排菌
- Français Fistuline hépatique
- Português Fistulina hepatica
- ไทย เห็ดลิ้นวัว
- Polski Ozorek dębowy