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Food
串燒豬肉
由麵粉與水揉成的麵團烘烤而成的一種主食。
✓ Edible
Stats
- Weight
- 750 g
- Size
- 2×4 (8)
- Shelf life
- 42 h
- Wear per use
- 0
Nutrition (per 100 g)
- Calories
- 622.6 kcal
- Water
- 4.5
- Protein
- 21.9
- Fat
- 50.6
- Carbs
- 19.9
- Sugars
- 5
- Fiber
- 10.4
- Sodium
- 28
完整資料
- Consumption Duration
- Fruits
- Digestion Duration
- Seeds Nuts2
- Group
- Food.Solid
In other languages
- Español Cerdo asado
- English Spit Roasted Pork
- Deutsch Am Spieß gebratenes Schwein
- Русский Жареная свинина
- 简体中文 串烤猪肉
- Français Porc à la broche
- Português Porco assado no espeto
- ไทย หมูย่างทั้งตัว
- Polski Wieprzowina z rożna