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Food
Wheat Flour
Produced by grinding raw grains or roots into powder, flour goes into a wide range of dishes. Because cereal flour forms the basis of bread, a staple in many cultures, securing enough of it has at various points in history been a significant economic and political concern.
✓ Edible
Stats
- Weight
- 1 kg
- Size
- 2×2 (4)
- Shelf life
- 2160 h
- Wear per use
- 0
Nutrition (per 100 g)
- Calories
- 353.3 kcal
- Water
- 13.4
- Protein
- 12
- Fat
- 1.7
- Carbs
- 72.5
- Sugars
- 0.3
- Fiber
- 2.4
- Sodium
- 2
Recipes that use it
Where it spawns
Food Store (Uncommon) · Kitchen (Uncommon) · Trash (Uncommon)
Trading
- Buy price
- 200 ¥
- Sell price
- 21 ¥
- Traders
- General Goods
- Fame required
- 15
Full data
- Consumption Duration
- Dry Food
- Group
- Food.Solid
In other languages
- Español Harina de trigo
- Deutsch Weizenmehl
- Русский Пшеничная мука
- 简体中文 面粉
- Français Farine de blé
- Português Farinha de trigo
- 繁體中文 小麥麵粉
- ไทย แป้งสาลี
- Polski Mąka pszenna