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Food
Sardine Fillet
With fish, a fillet is the meat taken off the bone by slicing along one flank of the fish, running lengthwise and parallel to its spine.
✓ Edible
Stats
- Weight
- 200 g
- Rarity
- Extremely Rare
- Size
- 2×2 (4)
- Shelf life
- 6 h
- Wear per use
- 0
Nutrition (per 100 g)
- Calories
- 201.9 kcal
- Water
- 59.6
- Protein
- 24.6
- Fat
- 11.5
- Sodium
- 505
Recipes that use it
Used to craft
Trading
- Buy price
- 500 ¥
- Sell price
- 52 ¥
- Traders
- Harbourmaster
- Fame required
- 15
Full data
- Digestion Duration
- Fish2
- DisgustAmountPerGramOfRawFood
- 0.1
- Fatigue Bonus
- 1.35
- Group
- Food.Solid
In other languages
- Español Filete de sardina
- Deutsch Sardinenfilet
- Русский Филе сардины
- 简体中文 沙丁鱼片
- Français Filet de sardine
- Português Filé de sardinha
- 繁體中文 沙丁魚柳
- ไทย เนื้อปลาซาร์ดีนแล่
- Polski Filet z sardynki