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Food
Fruit Cake
A sponge-style cake packed with assorted dried fruits that have first been steeped in liquid, typically spirits. The recipe for it appears in the "Cakes Cookbook".
✓ Edible
Stats
- Weight
- 750 g
- Size
- 2×4 (8)
- Shelf life
- 42 h
- Wear per use
- 0
Nutrition (per 100 g)
- Calories
- 622.6 kcal
- Water
- 4.5
- Protein
- 21.9
- Fat
- 50.6
- Carbs
- 19.9
- Sugars
- 5
- Fiber
- 10.4
- Sodium
- 28
Full data
- Consumption Duration
- Cooked Food
- Digestion Duration
- Seeds Nuts2
- Group
- Food.Solid
- MaxMassPerSingleConsume
- 100
In other languages
- Español Tarta de fruta
- Deutsch Obstkuchen
- Русский Фруктовый пирог
- 简体中文 水果蛋糕
- Français Cake aux fruits
- Português Bolo inglês
- 繁體中文 水果蛋糕
- ไทย เค้กผลไม้
- Polski Keks