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Food
Cheese Slices
Cheese comes from milk and is made by coagulating the milk protein casein, yielding a vast variety of flavors, textures, and forms. It carries the protein and fat of the milk used, typically from cows, buffalo, goats, or sheep. In production the milk is generally acidified, and the enzyme rennet is added to bring about coagulation.
✓ Edible
Stats
- Weight
- 300 g
- Size
- 2×2 (4)
- Shelf life
- 84 h
- Wear per use
- 0
Nutrition (per 100 g)
- Calories
- 355 kcal
- Water
- 41.5
- Protein
- 24.9
- Fat
- 27.4
- Carbs
- 2.2
- Sugars
- 2.2
- Sodium
- 819
Recipes that use it
Where it spawns
Bar (Rare) · Food Store (Rare) · Kitchen (Rare) · Trash (Rare)
Trading
- Buy price
- 150 ¥
- Sell price
- 17 ¥
- Traders
- General Goods
- Fame required
- 15
Full data
- Consumption Duration
- Soft Candy
- Digestion Duration
- Dairy3
- Fatigue Bonus
- 1.8
- Group
- Food.Solid
In other languages
- Español Lonchas de queso
- Deutsch Käsescheiben
- Русский Ломтики сыра
- 简体中文 奶酪片
- Français Tranches de fromage
- Português Fatias de queijo
- 繁體中文 乳酪片
- ไทย ชีสแผ่น
- Polski Ser w plastrach