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Food
Cantaloupe Melon (Cantaloupe Melon Slice)
This is one variety within the Cucumis melo species, which belongs to the Cucurbitaceae family. Its likely place of origin spans the region stretching from India to Africa. It reached Europe afterward and became a commercial crop in the United States around 1890.
✓ Edible
Stats
- Weight
- 137 g
- Rarity
- Very Rare
- Size
- 2×2 (4)
- Shelf life
- 42 h
- Wear per use
- 0
Nutrition (per 100 g)
- Calories
- 40.2 kcal
- Water
- 90.2
- Protein
- 0.8
- Fat
- 0.2
- Carbs
- 8.8
- Sugars
- 7.9
- Fiber
- 0.9
- Sodium
- 16
Recipes that use it
Trading
- Buy price
- 10 ¥
- Sell price
- 1 ¥
- Traders
- General Goods
- Fame required
- 15
Full data
- Consumption Duration
- Fruits
- Digestion Duration
- Fruits4
- Fatigue Bonus
- 1.1
- Group
- Food.Solid
In other languages
- Español Melón cantalupo
- Deutsch Cantaloupe
- Русский Мускусная дыня
- 简体中文 哈密瓜
- Français Cantaloup
- Português Melão cantalupo
- 繁體中文 哈密瓜
- ไทย แตงแคนตาลูป
- Polski Melona kantalupa